You can make any desert vegan by substituting eggs and milk for a number of plant-based alternatives. Everything else is pretty much the same. With this information, you can now take any non vegan baking recipe and make it vegan!
Read moreEqual Access To Snow Days
Access to the outdoors can already prove challenging for those without the proper means of transportation. There is an extra layer of burden on underserved communities and those with less access to resources when you add layers of powdery white snow. It does make you stop and begin to think about how we can provide equal access to snow days.
Read moreVegan Jambalaya
Jambalaya typically is comprised of a mix of chicken, seafood, and sausage, but you can make a vegan version that is healthier and still tasty while capturing the historic tastes of the Cajun and Creole spices.
Read moreMy Hiking Goal For The New Year
My hiking goal for the New Year will also involve writing about my experiences again. I plan on taking inspiration from the natural world. I want to make sure I’m holding myself accountable again by eliciting the help of mother nature as my muse.
Read moreVegan Lentil Soup
Last week I made a delicious vegetable stew that involved ingredients that I ran out of this week. Instead of making the same stew, I adjusted the recipe and made a simple lentil soup that you can enjoy this winter season.
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