You don’t need eggs to make “scrambled eggs.” Tofu is a known staple in many vegan and vegetarian diets due to its high protein content and ability to adapt to any flavor. Firm and extra-firm tofu can be used as a substitute for scrambled eggs.
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You can make any desert vegan by substituting eggs and milk for a number of plant-based alternatives. Everything else is pretty much the same. With this information, you can now take any non vegan baking recipe and make it vegan!
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